Italian Wine and World Food Pairings

Italian Wine Unplugged's exciting vlog series -- Mamma Mia ...Che Buono! -- pairs Italian wines with local foods from all over the globe. The videos are edited by Vinitaly International Academy (VIA) Italian Wine Ambassador MIKE MADAIO and will feature the pairing expertise of the global VIA community.

October 23, 2019

CHAPTER 14: Surströmming (Fermented Herring), SWEDEN

July 2, 2019

CHAPTER 13: ETON MESS, UK

April 10, 2019
Blue cheese burger

CHAPTER 12: BLUE CHEESE BURGER, USA

March 15, 2019
Pulled Pork Mamma Mia Chapter 11

CHAPTER 11: RODNEY SCOTT’S PULLED PORK, South Carolina, USA

March 1, 2019
Black Forest Cake Square

CHAPTER 10: BLACK FOREST CAKE, GERMANY

February 14, 2019
Mamma Mia che Buono chapter 9

CHAPTER 9: TIMORASSO & OYSTERS, JAPAN

In this episode, VIA Italian Wine Ambassador Roddy Ropner brings us back on another journey to Japan to discover another delicacy: oysters! Roddy chooses a Piedmontese […]
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